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Pappas Bros. Steakhouse
Pappas Bros. Steakhouse has two locations in Houston. If you’re looking for a celebratory or business dinner destination, Pappas Bros. is a good choice. The USDA Prime dry-aged beef this steakhouse offers is sure to make a good impression on your guests. We suggest the dry-aged prime ribeye with roasted wild mushrooms paired with your favorite varietal of red wine.
Taste of Texas
If you love a good Southwestern-style steakhouse, head to Taste of Texas. This steakhouse is a Houston staple, especially for long-time residents. Start your dinner with an order of Texas Quail Bites or jumbo lump crab cake before moving on to your favorite cut of beef. From a classic 24-ounce Cowboy Steak to a picture-perfect tomahawk ribeye, every steak lover will find a dinner to get excited about at Taste of Texas.
B&B Butchers
B&B Butchers is the steakhouse for people who are looking for the best of the best. This steakhouse is one of the very few restaurants in the United States that serves A5 certified Kobe beef. You’ll also find 55-day in-house dry-aged prime beef here, as well as Texan and Japanese Wagyu beef. In short, B&B Butchers is serious about beef.
These are just three of Houston’s top-notch steakhouses you should check out. Houston’s massive and rich culinary scene deserves exploring and steakhouses are a great place to start.
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